Skip the usual eggnog and try a sip of Puerto Rican-inspired coquito to stay toasty – and healthy -- during the festive season.
Freshly grated ginger is the key ingredient in this version of the holiday beverage based on spiced rum and coconut milk. It'll get the tropics pulsing through your veins – even if you're just taking a "staycation" in a frosty region....Read more...
Sliced ginger, cloves, cinnamon, vanilla bean, ground nutmeg after steeping in rum
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